At dinner last night again I ordered lemon tea. This time it was almost clear and had two tiny limes with their heads cut off floating in it. Since all comes sweetened (havent yet checked my phrase book for the words for unsweetened) it doesnt much matter if unripened limes were bitter. Lemon tea at yesterdays lunch was a brown cloudy affair with a little froth at the upper edges. Have had no bad side effects. I suppose that if I insist on buying food and drink at the bottom end of the market then I must hope the water was really boiled and the sugar kills germs. With M on Sunday, the lemon tea was exceptional obvious lemons quality even though bought in similar circumstances/location. Local knowledge is always the key.
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